Discover our Flavorful Family Favorites

Chilled and frozen meals available for pick-up Wednesday - Friday, 11am - 5:30pm.  Menu rotates weekly

Current meal availability is posted on our Facebook page.

Chicken Saag*

(Available veg-friendly)

Dairy-Free, Gluten Free, Nut Free

Chicken prepared in creamy seasoned spinach. 

Butter Chicken

(Vegetarian option with paneer)

Gluten Free, Nut Free

Chicken prepared in a buttery tomato sauce.

Curried Lentils*

DF, GF, Nut Free, Vegan, Vegetarian

Lentils simmered with veggies, and a complex curry spice blend.


Baingan Bharta*

Dairy-Free, Gluten Free, Nut Free

Eggplant sautéed and lightly creamed in tomatoes, onions, ginger and mild spices. 

Chicken Karahi*

(Available veg-friendly)

Dairy-Free, Gluten Free, Nut Free

Chicken cooked with onions, tomatoes, ginger and spices. 

Chickpea Potato Curry*

DF, GF, Nut Free, Vegan, Vegetarian

Onions sautéed in spices and then simmered with chickpeas, potatoes, and tomatoes.  

Lamb Vindaloo

Dairy-Free, Gluten Free, Nut Free

Lamb and potatoes cooked in hot and tangy curry sauce. 

Chicken Tikka Masala*

(Vegetarian option with paneer)

Dairy-Free, Gluten Free, Nut Free

Chicken prepared in a creamy tomato sauce, peas and spices.  

Pasta Con Broccoli

Nut Free, Vegetarian

Rotini noodles tossed in a tomato garlic alfredo sauce with broccoli, mushrooms and parmesan cheese.

Beef Stroganoff

Nut Free

(Vegetarian option with mushroom)

Ground beef sautéed with onions and mushrooms served over egg noodles and smothered in a creamy garlic sauce. 

Chicken Shawarma


Chicken thighs, bell peppers, red onions baked in a delicious marinade and poured over a bed of barley (or rice).

Chicken Alfredo

Nut Free

Seasoned baked chicken on a bed of shell noodles smothered in creamy alfredo sauce

Honey Chicken Stir Fry

Dairy-Free, Gluten Free, Nut Free

Sautéed chicken, onions and bell peppers combined with a honey glaze and served with quinoa (or rice).

Korean Beef & Broccoli

Dairy-Free, Gluten Free, Nut Free

Ground beef stir fried with broccoli and quinoa (or rice), tossed with a Korean homemade sauce and topped with green onions.

Beef Taco Skillet

Gluten Free, Nut Free (Dairy-Free option)

Ground beef stewed with onions, garlic, fire roasted tomatoes, peppers, corn, black beans, seasonings. Served over quinoa (or rice), with or without cheese.

Beef Ratatouille

Dairy-Free, Gluten Free, Nut Free

(Ask about grain free option)

Ground beef sautéed with onions, garlic, eggplant, zucchini, red bell peppers and basil, simmered together in tomato sauce and quinoa (or rice).

Chilled Greek Bowl

(Available with Lamb, Chicken or Beef)

Gluten Free, Nut Free

Gyro seasoned meat with a side of feta, olives and fresh quinoa chickpea salad.

Energy Bites

Dairy-Free, Gluten Free

**Oats may have been packaged in a facility with other food allergens

*Alpha-Gal Friendly Meal

Our mission is to provide freshly prepared, flavorful, grab & go meals with dairy-free, gluten free, nut free, keto-friendly, vegetarian and vegan options. We launched in November of 2021 with Indian-inspired cuisine, but have expanded our offerings to include Korean, Mexican, Italian, Comfort and more.  Chilled and frozen meals are available Wednesday-Friday, 11am-5:30pm @ 313 Washington Ave.  

** Our gluten-free meals may contain spices that were packaged in a wheat/dairy facility. **